Food Menu

Spicy stir-fried rice with ginger, egg and vegetables.

Allergeni:

Japanese wheat noodles, vegetables, spicy peanut sauce.

Allergeni:

Stir-fried noodles with Korean-style beef.

Allergeni:

Meat broth, noodles, soft egg, marinated pork belly, mushrooms.

Allergeni:

Spicy Thai-flavoured soup with chicken.

Allergeni:

3 vegetarian and 3 meat meatballs (carrot; courgette and basil; aubergine; beef; chicken and lime; pork and juniper), served with home-made sauces.

Allergeni:

Japanese-style marinated fried chicken, sriracha mayonnaise.

Allergeni:

Local salami, Norcia Riserva cured ham and a selection of cheeses from Caseificio Broccatelli (Santa Maria degli Angeli, PG), served with torta al testo flatbread.

Allergeni:

Three home-made Japanese dumplings, griddled, filled with vegetables and meat.

Allergeni:

Artisan tostadas with home-made hummus: sun-dried tomato and olives; Jerusalem artichoke; pumpkin.

Allergeni:

Poached egg with Jerusalem artichoke cream, truffle and hazelnuts.

Allergeni:

Four toppings: goat cheese and sour cherries; pumpkin cream, mushrooms and walnuts; sautéed greens and pecorino; Jerusalem artichoke hummus and speck.

Allergeni:

Crunchy bread, pumpkin, radicchio, speck, walnuts, Grana shavings, balsamic glaze.

Allergeni:

Two crispy Japanese-style potato croquettes with cooked ham, cucumber and carrot.

Allergeni:

Stuffed with cheddar.

Allergeni:

Potato sticks, battered vegetables, truffle mozzarella bites, truffle Ascoli olives, onion rings, jalapeños. Recommended for 2.

Allergeni:

Please tell our staff if you need them gluten-free.

(*) Frozen at source.

200 g beef, with lettuce, tomato, ketchup, mayonnaise.

Allergeni:

200 g beef, with crispy bacon, home-smoked caciotta cheese, caramelised onion, red cabbage, lettuce, honey mustard.

Allergeni:

350 g beef, Grana Padano and onion, stuffed with caciotta cheese, with crispy bacon, caramelised onion, lettuce, tomato, BBQ sauce.

Allergeni:

Slow-cooked pulled pork shoulder with herbs and spices, sweet and sour onion, cabbage, lettuce, remoulade sauce.

Allergeni:

Duck burger, with rocket, Taleggio cheese, mustard, sour cherries.

Allergeni:

Rabbit burger, with lettuce, cherry tomato and olive hummus, sun-dried cherry tomatoes.

Allergeni:

Chicken burger, with lettuce, pink pepper, goat cheese, bitter oranges in honey, honey mustard.

Allergeni:

350 g beef and Grana Padano, stuffed with spicy gorgonzola, with pumpkin cream, radicchio, caramelised onion.

Allergeni:

With sautéed greens, crispy bacon, pecorino, BBQ sauce.

Allergeni:

With sautéed mushrooms, home-smoked caciotta cheese, speck, apple and onion sauce.

Allergeni:

Red bean patty, with roast pepper, grilled courgettes, sweet and sour onion, lettuce, mayonnaise; vegan as a plate without mayonnaise.

Allergeni:

Chickpea and artichoke patty, with rocket, cabbage and carrot slaw, remoulade sauce; vegan as a plate.

Allergeni:

Red cabbage and beetroot patty, with spicy gorgonzola, caramelised onion, rocket, remoulade sauce.

Allergeni:

Japanese-style beef brisket, sushi rice, soy reduction, spring onion, crispy onion.

Allergeni:

Fried pork cutlet, cabbage salad, mustard and apple vinegar, tonkatsu sauce.

Allergeni:

Sweet potato sticks, apple and Cannara onion sauce.

Allergeni:

Slow-cooked lamb chops, tuna sauce, mixed leaves.

Allergeni:

Hand-cut beef tartare, Jerusalem artichoke chips, hazelnuts, truffle, honey mustard.

Allergeni:

Fried aubergine cutlet with yogurt sauce, rocket, tomatoes and Taggiasca olives.

Allergeni:

Sliced beef steak with peanut butter sauce and truffle.

Allergeni:

Sliced beef steak with salt and olive oil, with a choice of grilled vegetables or roast potatoes.

Allergeni:

Spicy stir-fried vegetables with soy sauce and shichimi, cashews, ginger.

Allergeni:

120 g veal and pork, with ketchup and mayonnaise, served with fries (*) or salad.

Allergeni:

Served with fries (*) or salad.

Allergeni:

Caramel popcorn, home-made plum compote. Not available for takeaway.

Allergeni:

Meringue, cream, zabaglione, caramelised figs. Not available for takeaway.

Allergeni:

3 cheeses from Broccatelli (PG) and Sapori di Sardegna (SS).

Allergeni:

Ladyfingers, mascarpone cream, cocoa, coffee. Not available for takeaway.

Allergeni: